Simple and easy bengali recipe, bombay duck fish curry, lote macher jhal, healthy food habbits, made in less than 15 minutes. Awesome food for bengali food lovers.
Ingredients
Bombay duck fish
3 teaspoon mustard oil
4 medium sized onions
4 teaspoon of ginger & garlic and one tomato
turmeric powder, red chilli powder, jeera powder,
dhania powder
salt and sugar to taste
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